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The Non-Starch Polysaccharide Database is a collaborative research project between Australian Pork Ltd and PoultryHub Australia at the University of New England. This application is available only to individuals and companies that are members of Australian Pork Ltd and PoultryHub Australia. Please ensure you register using your institutional email address so that your login can be verified.
APL and PHA are giving you access to this database because, as a nutritionist, you understand it does not provide the actual NSP values of the ingredients you will be using. In using our database, you accept full responsibility for the diet formulated from your own ingredients.
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